COURSE OBJECTIVES
To foster a comprehensive understanding of Hospitality education
To familiarize the student with the diferent attributes of hospitality industry and incorporate emerging trends.
To guide with the required skill sets for establishing a successful career in the hospitality domain.
COURSE DURATION: 3 YEARS AVERAGE
TIME SPENT: APPROX 2 HOURS PER DAY
FIRST YEAR
Hospitality Management
Organisational Behaviour
Customer Relationship
Hospitality Supply Chain
Hospitality Recruitment
Hospitality Information
System Management
SECOND YEAR
Grievance Management
Performance Parameter
Food Safety Standards
Food Trends
Travel & Hospitality
THIRD YEAR
Fire & Safety Management
Reservations
Housekeeping
Revenue Management
Linen & Uniform
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We will understand and analyse strength, weakness, interest, dreams, skills.
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